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 Calorie Charts  Beef and Veal  Beef - Whole Brisket

  Number of displayed food(s) - 8

Serving SizeCaloriesFat (g)Carbohydrates (g)Protein (g)
Beef, brisket, whole, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised
3 oz 247.35 16.59 0.00 22.77
100g 291.00 19.52 0.00 26.79
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) 913.74 61.29 0.00 84.12
Beef, brisket, whole, separable lean and fat, trimmed to 1/4" fat, all grades, cooked, braised
3 oz 327.25 26.83 0.00 19.97
100g 385.00 31.56 0.00 23.50
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) 1,270.50 104.15 0.00 77.55
Beef, brisket, whole, separable lean and fat, trimmed to 1/4" fat, all grades, raw
1 oz 88.45 7.52 0.00 4.80
100g 312.00 26.54 0.00 16.94
1 lb 1,415.23 120.39 0.00 76.84
Beef, brisket, whole, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised
3 oz 281.35 20.82 0.00 21.97
100g 331.00 24.50 0.00 25.85
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) 1,088.99 80.60 0.00 85.05
Beef, brisket, whole, separable lean and fat, trimmed to 1/8" fat, all grades, raw
1 oz 71.16 5.40 0.00 5.22
100g 251.00 19.06 0.00 18.42
1 lb 1,138.54 86.46 0.00 83.55
Beef, brisket, whole, separable lean only, all grades, raw
1 oz 43.94 2.09 0.00 5.87
100g 155.00 7.37 0.00 20.72
1 lb 703.08 33.43 0.00 93.99
Beef, brisket, whole, separable lean only, trimmed to 0" fat, all grades, cooked, braised
3 oz 185.30 8.57 0.00 25.29
100g 218.00 10.08 0.00 29.75
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) 575.52 26.61 0.00 78.54
Beef, brisket, whole, separable lean only, trimmed to 1/4" fat, all grades, cooked, braised
3 oz 205.70 10.85 0.00 25.29
100g 242.00 12.76 0.00 29.75
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) 561.44 29.60 0.00 69.02



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