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 Calorie Charts  Beef and Veal  Beef - Rib Eye

  Number of displayed food(s) - 8

Serving SizeCaloriesFat (g)Carbohydrates (g)Protein (g)
Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled
100g 247.00 14.74 0.00 27.27
1 steak (yield from 295 g raw meat) 575.51 34.34 0.00 63.54
Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled
100g 265.00 16.76 0.00 26.58
1 steak (yield from 297 g raw meat) 625.40 39.55 0.00 62.73
Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, select, cooked, broiled
100g 230.00 12.71 0.00 27.95
1 steak (yield from 294 g raw meat) 531.30 29.36 0.00 64.56
Beef, rib, eye, small end (ribs 10- 12) separable lean only, trimmed to 0" fat, all grades, cooked, broiled
100g 193.00 7.53 0.00 29.41
1 steak (yield from 295 g raw meat) 449.69 17.54 0.00 68.53
Beef, rib, eye, small end (ribs 10- 12) separable lean only, trimmed to 0" fat, select, cooked, broiled
100g 182.00 6.05 0.00 29.93
Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, raw
1 oz 77.68 6.26 0.00 4.96
100g 274.00 22.07 0.00 17.51
1 lb 1,242.86 100.11 0.00 79.43
Beef, rib, eye, small end (ribs 10-12), separable lean only, trimmed to 0" fat, choice, cooked, broiled
3 oz 174.25 7.66 0.00 24.55
100g 205.00 9.01 0.00 28.88
1 steak (yield from 297g raw meat) 483.80 21.26 0.00 68.16
Beef, rib, eye, small end (ribs 10-12), separable lean only, trimmed to 0" fat, choice, raw
1 oz 45.64 2.35 0.00 5.71
100g 161.00 8.30 0.00 20.13
1 lb 730.30 37.65 0.00 91.31



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