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 Calorie Charts  Beef and Veal  Veal - Veal Lungs

  Number of displayed food(s) - 2

Serving SizeCaloriesFat (g)Carbohydrates (g)Protein (g)
Veal, variety meats and by-products, lungs, cooked, braised
3 oz 88.40 2.24 0.00 15.93
100g 104.00 2.64 0.00 18.74
1 unit, cooked (yield from 1 lb raw meat) 312.00 7.92 0.00 56.22
Veal, variety meats and by-products, lungs, raw
1 oz 25.52 0.65 0.00 4.62
100g 90.00 2.30 0.00 16.30
4 oz 101.70 2.60 0.00 18.42



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