Number of displayed food(s) - 1

Serving Size	Calories	Fat (g)	Carbohydrates (g)	Protein (g)
Cereals ready-to-eat, GENERAL MILLS, TOTAL Corn Flakes
1.333 cup (1 NLEA serving)	111.90	0.48	25.66	1.82
100g	373.00	1.61	85.55	6.05