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Finfish and Shellfish
Fish Portions and Sticks
Number of displayed food(s) - 1
Serving Size
Calories
Fat (g)
Carbohydrates (g)
Protein (g)
Fish, fish portions and sticks, frozen, preheated
1 stick (4" x 1" x 1/2")
76.16
3.42
6.65
4.38
1 piece (4" x 2" x 1/2")
155.04
6.97
13.54
8.92
100g
272.00
12.23
23.75
15.65