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  Number of displayed food(s) - 2

Serving SizeCaloriesFat (g)Carbohydrates (g)Protein (g)
Fish, scup, cooked, dry heat
1 fillet 67.50 1.75 0.00 12.10
3 oz 114.75 2.98 0.00 20.58
100g 135.00 3.50 0.00 24.21
Fish, scup, raw
1 oz, boneless 29.77 0.77 0.00 5.35
1 fillet 67.20 1.75 0.00 12.08
3 oz 89.25 2.32 0.00 16.05
100g 105.00 2.73 0.00 18.88
1 cup 174.30 4.53 0.00 31.34



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