Number of displayed food(s) - 1

Serving Size	Calories	Fat (g)	Carbohydrates (g)	Protein (g)
Mollusks, conch, baked or broiled
1 oz cooked, yield	22.10	0.20	0.29	4.47
100g	130.00	1.20	1.70	26.30
1 cup, sliced	165.10	1.52	2.16	33.40