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  Number of displayed food(s) - 1

Serving SizeCaloriesFat (g)Carbohydrates (g)Protein (g)
Mollusks, conch, baked or broiled
1 oz cooked, yield 22.10 0.20 0.29 4.47
100g 130.00 1.20 1.70 26.30
1 cup, sliced 165.10 1.52 2.16 33.40



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