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 Calorie Charts  Lamb  Australian Lamb - Loin

  Number of displayed food(s) - 4

Serving SizeCaloriesFat (g)Carbohydrates (g)Protein (g)
Lamb, Australian, imported, fresh, loin, separable lean and fat, trimmed to 1/8" fat, cooked, broiled
3 oz 186.15 10.41 0.00 21.67
100g 219.00 12.25 0.00 25.49
Lamb, Australian, imported, fresh, loin, separable lean and fat, trimmed to 1/8" fat, raw
1 oz 57.55 3.79 0.00 5.48
3 oz 172.55 11.37 0.00 16.42
100g 203.00 13.38 0.00 19.32
Lamb, Australian, imported, fresh, loin, separable lean only, trimmed to 1/8" fat, cooked, broiled
3 oz 163.20 7.44 0.00 22.55
100g 192.00 8.75 0.00 26.53
Lamb, Australian, imported, fresh, loin, separable lean only, trimmed to 1/8" fat, raw
1 oz 41.39 1.77 0.00 5.95
3 oz 124.10 5.30 0.00 17.85
100g 146.00 6.24 0.00 21.00



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