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 Calorie Charts  Lamb  Domestic Lamb - Shank Half

  Number of displayed food(s) - 6

Serving SizeCaloriesFat (g)Carbohydrates (g)Protein (g)
Lamb, domestic, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
3 oz 191.25 10.58 0.00 22.45
100g 225.00 12.45 0.00 26.41
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) 605.25 33.49 0.00 71.04
Lamb, domestic, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, raw
1 oz 56.98 3.82 0.00 5.27
100g 201.00 13.49 0.00 18.58
1 lb 911.74 61.19 0.00 84.28
Lamb, domestic, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
3 oz 184.45 9.69 0.00 22.72
100g 217.00 11.40 0.00 26.73
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) 579.39 30.44 0.00 71.37
Lamb, domestic, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, raw
1 oz 52.45 3.26 0.00 5.38
100g 185.00 11.50 0.00 18.99
1 lb 839.16 52.16 0.00 86.14
Lamb, domestic, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
3 oz 153.00 5.67 0.00 23.94
100g 180.00 6.67 0.00 28.17
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) 428.40 15.87 0.00 67.04
Lamb, domestic, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, raw
1 oz 35.44 1.19 0.00 5.82
100g 125.00 4.19 0.00 20.52
1 lb 567.00 19.01 0.00 93.08



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