Number of displayed food(s) - 2

Serving Size	Calories	Fat (g)	Carbohydrates (g)	Protein (g)
Pork, fresh, variety meats and by-products, heart, cooked, braised
100g	148.00	5.05	0.40	23.60
1 heart	190.92	6.51	0.52	30.44
1 cup	214.60	7.32	0.58	34.22
Pork, fresh, variety meats and by-products, heart, raw
1 oz	33.45	1.24	0.38	4.90
100g	118.00	4.36	1.33	17.27
1 heart	266.68	9.85	3.01	39.03