Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, batter |
100g
|
298.00
|
18.64
|
9.38
|
21.85
|
1 unit (yield from 1 lb ready-to-cook chicken)
|
497.66
|
31.13
|
15.66
|
36.49
|
0.5 chicken, bone removed
|
828.44
|
51.82
|
26.08
|
60.74
|
Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, flour |
100g
|
285.00
|
16.91
|
4.08
|
27.22
|
1 unit (yield from 1 lb ready-to-cook chicken)
|
313.50
|
18.60
|
4.49
|
29.94
|
0.5 chicken, bone removed
|
524.40
|
31.11
|
7.51
|
50.08
|
Chicken, broilers or fryers, dark meat, meat and skin, cooked, roasted |
100g
|
253.00
|
15.78
|
0.00
|
25.97
|
1 unit (yield from 1 lb ready-to-cook chicken)
|
255.53
|
15.94
|
0.00
|
26.23
|
0.5 chicken, bone removed
|
422.51
|
26.35
|
0.00
|
43.37
|
Chicken, broilers or fryers, dark meat, meat and skin, cooked, stewed |
100g
|
233.00
|
14.66
|
0.00
|
23.50
|
1 unit (yield from 1 lb ready-to-cook chicken)
|
256.30
|
16.13
|
0.00
|
25.85
|
0.5 chicken, bone removed
|
428.72
|
26.97
|
0.00
|
43.24
|
Chicken, broilers or fryers, dark meat, meat and skin, raw |
100g
|
237.00
|
18.34
|
0.00
|
16.69
|
1 unit (yield from 1 lb ready-to-cook chicken)
|
379.20
|
29.34
|
0.00
|
26.70
|
0.5 chicken, bone removed
|
630.42
|
48.78
|
0.00
|
44.40
|
Chicken, broilers or fryers, dark meat, meat only, cooked, fried |
1 unit (yield from 1 lb ready-to-cook chicken)
|
217.49
|
10.57
|
2.36
|
26.38
|
100g
|
239.00
|
11.62
|
2.59
|
28.99
|
1 cup
|
334.60
|
16.27
|
3.63
|
40.59
|
Chicken, broilers or fryers, dark meat, meat only, cooked, roasted |
1 unit (yield from 1 lb ready-to-cook chicken)
|
166.05
|
7.88
|
0.00
|
22.17
|
100g
|
205.00
|
9.73
|
0.00
|
27.37
|
0.5 chicken, bone and skin removed
|
278.80
|
13.23
|
0.00
|
37.22
|
1 cup, chopped or diced
|
287.00
|
13.62
|
0.00
|
38.32
|
Chicken, broilers or fryers, dark meat, meat only, cooked, stewed |
1 unit (yield from 1 lb ready-to-cook chicken)
|
165.12
|
7.72
|
0.00
|
22.33
|
100g
|
192.00
|
8.98
|
0.00
|
25.97
|
1 cup, chopped or diced
|
268.80
|
12.57
|
0.00
|
36.36
|
0.5 chicken, bone and skin removed
|
274.56
|
12.84
|
0.00
|
37.14
|
Chicken, broilers or fryers, dark meat, meat only, raw |
100g
|
125.00
|
4.31
|
0.00
|
20.08
|
1 unit (yield from 1 lb ready-to-cook chicken)
|
136.25
|
4.70
|
0.00
|
21.89
|
0.5 chicken, bone and skin removed
|
227.50
|
7.84
|
0.00
|
36.55
|