|
Chicken, broilers or fryers, leg, meat and skin, cooked, fried, batter |
| 1 unit (yield from 1 lb ready-to-cook chicken)
|
259.35
|
15.36
|
8.28
|
20.68
|
|
100g
|
273.00
|
16.17
|
8.72
|
21.77
|
|
1 leg, bone removed
|
431.34
|
25.55
|
13.78
|
34.40
|
|
Chicken, broilers or fryers, leg, meat and skin, cooked, fried, flour |
| 1 unit (yield from 1 lb ready-to-cook chicken)
|
170.18
|
9.67
|
1.68
|
17.98
|
|
100g
|
254.00
|
14.43
|
2.50
|
26.84
|
|
1 leg, bone removed
|
284.48
|
16.16
|
2.80
|
30.06
|
|
Chicken, broilers or fryers, leg, meat and skin, cooked, roasted |
| 1 unit (yield from 1 lb ready-to-cook chicken)
|
160.08
|
9.29
|
0.00
|
17.91
|
|
100g
|
232.00
|
13.46
|
0.00
|
25.96
|
|
1 leg, bone removed
|
264.48
|
15.34
|
0.00
|
29.59
|
|
1 cup, chopped or diced
|
324.80
|
18.84
|
0.00
|
36.34
|
|
Chicken, broilers or fryers, leg, meat and skin, cooked, stewed |
| 1 unit (yield from 1 lb ready-to-cook chicken)
|
165.00
|
9.69
|
0.00
|
18.13
|
|
100g
|
220.00
|
12.92
|
0.00
|
24.17
|
|
1 leg, bone removed
|
275.00
|
16.15
|
0.00
|
30.21
|
|
1 cup, chopped or diced
|
308.00
|
18.09
|
0.00
|
33.84
|
|
|
| Chicken, broilers or fryers, leg, meat and skin, raw |
| 100g
|
187.00
|
12.12
|
0.00
|
18.15
|
|
1 leg, bone removed (yield from 1 lb ready-to-cook chicken)
|
188.87
|
12.24
|
0.00
|
18.33
|
|
1 leg, bone removed
|
312.29
|
20.24
|
0.00
|
30.31
|
|
Chicken, broilers or fryers, leg, meat only, cooked, fried |
| 1 unit (yield from 1 lb ready-to-cook chicken)
|
116.48
|
5.22
|
0.36
|
15.89
|
|
1 leg, bone and skin removed
|
195.52
|
8.76
|
0.61
|
26.68
|
|
100g
|
208.00
|
9.32
|
0.65
|
28.38
|
|
Chicken, broilers or fryers, leg, meat only, cooked, roasted |
| 1 unit (yield from 1 lb ready-to-cook chicken)
|
108.87
|
4.81
|
0.00
|
15.41
|
|
1 leg, bone and skin removed
|
181.45
|
8.01
|
0.00
|
25.68
|
|
100g
|
191.00
|
8.43
|
0.00
|
27.03
|
|
1 cup, chopped or diced
|
267.40
|
11.80
|
0.00
|
37.84
|
|
Chicken, broilers or fryers, leg, meat only, cooked, stewed |
| 1 unit (yield from 1 lb ready-to-cook chicken)
|
111.00
|
4.84
|
0.00
|
15.76
|
|
100g
|
185.00
|
8.06
|
0.00
|
26.26
|
|
1 leg, bone and skin removed
|
186.85
|
8.14
|
0.00
|
26.52
|
|
1 cup, chopped or diced
|
296.00
|
12.90
|
0.00
|
42.02
|
|
Chicken, broilers or fryers, leg, meat only, raw |
| 1 leg bone and skin removed (yield from 1 lb ready-to-cook chicken)
|
93.60
|
2.97
|
0.00
|
15.70
|
|
100g
|
120.00
|
3.81
|
0.00
|
20.13
|
|
1 leg, bone and skin removed
|
156.00
|
4.95
|
0.00
|
26.17
|