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  Number of displayed food(s) - 5

Serving SizeCaloriesFat (g)Carbohydrates (g)Protein (g)
Goose, domesticated, meat and skin, cooked, roasted
100g 305.00 21.92 0.00 25.16
1 cup, chopped or diced 427.00 30.69 0.00 35.22
1 unit (yield from 1 lb ready-to-cook goose) 573.40 41.21 0.00 47.30
0.5 goose 2,360.70 169.66 0.00 194.74
Goose, domesticated, meat and skin, raw
100g 371.00 33.62 0.00 15.86
1 unit (yield from 1 lb ready-to-cook goose) 1,187.20 107.58 0.00 50.75
0.5 goose 4,893.49 443.45 0.00 209.19
Goose, domesticated, meat only, cooked, roasted
100g 238.00 12.67 0.00 28.97
1 unit (yield from 1 lb ready-to-cook goose) 340.34 18.12 0.00 41.43
0.5 goose 1,406.58 74.88 0.00 171.21
Goose, domesticated, meat only, raw
100g 161.00 7.13 0.00 22.75
1 unit (yield from 1 lb ready-to-cook goose) 297.85 13.19 0.00 42.09
0.5 goose 1,233.26 54.62 0.00 174.26
Goose, liver, raw
1 unit (yield from 1 lb ready-to-cook goose) 14.63 0.47 0.70 1.80
1 liver 125.02 4.02 5.94 15.39
100g 133.00 4.28 6.32 16.37



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