|
Turkey, all classes, neck, meat only, cooked, simmered |
| 1 unit (yield from 1 lb ready-to-cook turkey)
|
18.00
|
0.73
|
0.00
|
2.68
|
|
100g
|
180.00
|
7.26
|
0.00
|
26.84
|
|
1 neck, bone and skin removed
|
273.60
|
11.04
|
0.00
|
40.80
|
|
Turkey, all classes, neck, meat only, raw |
| 1 unit (yield from 1 lb ready-to-cook turkey)
|
16.20
|
0.65
|
0.00
|
2.42
|
|
100g
|
135.00
|
5.42
|
0.00
|
20.14
|
|
1 neck, bone and skin removed
|
243.00
|
9.76
|
0.00
|
36.25
|