Number of displayed food(s) - 2

Serving Size	Calories	Fat (g)	Carbohydrates (g)	Protein (g)
Carrots, baby, raw
1 medium	3.50	0.01	0.82	0.06
1 large	5.25	0.02	1.24	0.10
100g	35.00	0.13	8.24	0.64
Carrots, raw
1 strip, thin	0.82	0.00	0.19	0.02
1 slice	1.23	0.01	0.29	0.03
1 strip, medium	1.64	0.01	0.38	0.04
1 strip, large (3" long)	2.87	0.02	0.67	0.07
1 small (5-1/2" long)	20.50	0.12	4.79	0.46
1 medium	25.01	0.15	5.84	0.57
1 carrot (7-1/2")	29.52	0.17	6.90	0.67
1 large (7-1/4" to 8-1/2" long)	29.52	0.17	6.90	0.67
100g	41.00	0.24	9.58	0.93
1 cup, grated	45.10	0.26	10.54	1.02
1 cup, strips or slices	50.02	0.29	11.69	1.13
1 cup, chopped	52.48	0.31	12.26	1.19