Number of displayed food(s) - 3

Serving Size	Calories	Fat (g)	Carbohydrates (g)	Protein (g)
Purslane, cooked, boiled, drained, with salt
100g	18.00	0.16	2.92	1.23
1 cup	20.70	0.18	3.36	1.41
Purslane, cooked, boiled, drained, without salt
100g	18.00	0.16	2.92	1.23
1 cup	20.70	0.18	3.36	1.41
1 squash	77.58	0.67	12.59	5.29
Purslane, raw
1 plant	0.48	0.00	0.08	0.03
1 cup	6.88	0.03	1.19	0.45
100g	16.00	0.08	2.77	1.05