Number of displayed food(s) - 6

Serving Size	Calories	Fat (g)	Carbohydrates (g)	Protein (g)
Veal, shoulder, blade, separable lean and fat, cooked, braised
3 oz	191.25	8.58	0.00	26.57
100g	225.00	10.09	0.00	31.26
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)	418.50	18.77	0.00	58.14
Veal, shoulder, blade, separable lean and fat, cooked, roasted
3 oz	158.10	7.37	0.00	21.38
100g	186.00	8.67	0.00	25.15
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)	453.84	21.15	0.00	61.37
Veal, shoulder, blade, separable lean and fat, raw
1 oz	36.57	1.47	0.00	5.45
100g	129.00	5.20	0.00	19.23
1 lb	585.14	23.59	0.00	87.23
Veal, shoulder, blade, separable lean only, cooked, braised
3 oz	168.30	5.51	0.00	27.76
100g	198.00	6.48	0.00	32.66
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)	344.52	11.28	0.00	56.83
Veal, shoulder, blade, separable lean only, cooked, roasted
3 oz	145.35	5.85	0.00	21.79
100g	171.00	6.88	0.00	25.64
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)	403.56	16.24	0.00	60.51
Veal, shoulder, blade, separable lean only, raw
1 oz	32.04	0.92	0.00	5.57
100g	113.00	3.26	0.00	19.64
1 lb	512.57	14.79	0.00	89.09