Number of displayed food(s) - 1

Serving Size	Calories	Fat (g)	Carbohydrates (g)	Protein (g)
Fish, fish portions and sticks, frozen, preheated
1 stick (4" x 1" x 1/2")	76.16	3.42	6.65	4.38
1 piece (4" x 2" x 1/2")	155.04	6.97	13.54	8.92
100g	272.00	12.23	23.75	15.65