Number of displayed food(s) - 6

Serving Size	Calories	Fat (g)	Carbohydrates (g)	Protein (g)
Lamb, domestic, foreshank, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised
3 oz	206.55	11.44	0.00	24.11
100g	243.00	13.46	0.00	28.37
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)	359.64	19.92	0.00	41.99
Lamb, domestic, foreshank, separable lean and fat, trimmed to 1/4" fat, choice, raw
1 oz	56.98	3.79	0.00	5.36
100g	201.00	13.38	0.00	18.91
1 lb	911.74	60.69	0.00	85.78
Lamb, domestic, foreshank, separable lean and fat, trimmed to 1/8" fat, choice, raw
1 oz	56.98	3.79	0.00	5.36
100g	201.00	13.38	0.00	18.91
1 lb	911.74	60.69	0.00	85.78
Lamb, domestic, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised
3 oz	206.55	11.44	0.00	24.11
100g	243.00	13.46	0.00	28.37
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)	359.64	19.92	0.00	41.99
Lamb, domestic, foreshank, separable lean only, trimmed to 1/4" fat, choice, cooked, braised
3 oz	158.95	5.12	0.00	26.36
100g	187.00	6.02	0.00	31.01
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)	239.36	7.71	0.00	39.69
Lamb, domestic, foreshank, separable lean only, trimmed to 1/4" fat, choice, raw
1 oz	34.02	0.93	0.00	5.98
100g	120.00	3.29	0.00	21.08
1 lb	544.32	14.92	0.00	95.62