Number of displayed food(s) - 4

Serving Size	Calories	Fat (g)	Carbohydrates (g)	Protein (g)
Butter oil, anhydrous
1 tbsp	112.13	12.44	0.00	0.04
100g	876.00	97.21	0.00	0.27
1 cup	1,795.80	199.28	0.00	0.56
Butter, salted
1 pat (1" sq, 1/3" high)	35.85	3.96	0.00	0.04
1 tbsp	101.81	11.26	0.01	0.12
100g	717.00	79.27	0.06	0.83
1 stick	810.21	89.58	0.07	0.94
1 cup	1,627.59	179.95	0.13	1.89
Butter, whipped, with salt
1 pat (1" sq, 1/3" high)	27.25	3.01	0.00	0.03
1 tbsp	67.40	7.45	0.01	0.08
1 stick	544.92	60.25	0.04	0.63
100g	717.00	79.27	0.06	0.83
1 cup	1,082.67	119.70	0.09	1.25
Butter, without salt
1 pat (1" sq, 1/3" high)	35.85	3.96	0.00	0.04
1 tbsp	101.81	11.26	0.01	0.12
100g	717.00	79.27	0.06	0.83
1 stick	810.21	89.58	0.07	0.94
1 cup	1,627.59	179.95	0.13	1.89