|
Turkey, all classes, back, meat and skin, cooked, roasted |
| 1 unit (yield from 1 lb ready-to-cook turkey)
|
82.62
|
4.89
|
0.00
|
9.04
|
|
100g
|
243.00
|
14.38
|
0.00
|
26.59
|
|
1 cup, chopped or diced
|
340.20
|
20.13
|
0.00
|
37.23
|
|
0.5 back, bone removed
|
636.66
|
37.68
|
0.00
|
69.67
|
|
Turkey, all classes, back, meat and skin, raw |
| 1 unit (yield from 1 lb ready-to-cook turkey)
|
92.12
|
6.16
|
0.00
|
8.51
|
|
100g
|
196.00
|
13.11
|
0.00
|
18.11
|
|
0.5 back, bone removed
|
707.56
|
47.33
|
0.00
|
65.38
|
|
Turkey, fryer-roasters, back, meat and skin, cooked, roasted |
| 1 unit (yield from 1 lb ready-to-cook turkey)
|
75.48
|
3.79
|
0.00
|
9.68
|
|
100g
|
204.00
|
10.24
|
0.00
|
26.15
|
|
0.5 back, bone removed
|
265.20
|
13.31
|
0.00
|
34.00
|
|
Turkey, fryer-roasters, back, meat and skin, raw |
| 1 unit (yield from 1 lb ready-to-cook turkey)
|
78.52
|
3.78
|
0.00
|
10.34
|
|
100g
|
151.00
|
7.27
|
0.00
|
19.89
|
|
0.5 back, bone removed
|
276.33
|
13.30
|
0.00
|
36.40
|
|
|
| Turkey, fryer-roasters, back, meat only, cooked, roasted |
| 1 unit (yield from 1 lb ready-to-cook turkey)
|
45.90
|
1.52
|
0.00
|
7.57
|
|
0.5 back, bone and skin removed
|
168.30
|
5.58
|
0.00
|
27.74
|
|
100g
|
170.00
|
5.64
|
0.00
|
28.02
|
|
Turkey, fryer-roasters, back, meat only, raw |
| 1 unit (yield from 1 lb ready-to-cook turkey)
|
51.60
|
1.51
|
0.00
|
8.88
|
|
100g
|
120.00
|
3.51
|
0.00
|
20.66
|
|
0.5 back, bone and skin removed
|
180.00
|
5.26
|
0.00
|
30.99
|
|
Turkey, young hen, back, meat and skin, cooked, roasted |
| 1 unit (yield from 1 lb ready-to-cook turkey)
|
88.90
|
5.47
|
0.00
|
9.24
|
|
100g
|
254.00
|
15.64
|
0.00
|
26.41
|
|
0.5 back, bone removed
|
551.18
|
33.94
|
0.00
|
57.31
|
|
Turkey, young hen, back, meat and skin, raw |
| 1 unit (yield from 1 lb ready-to-cook turkey)
|
102.46
|
7.49
|
0.00
|
8.23
|
|
100g
|
218.00
|
15.93
|
0.00
|
17.51
|
|
0.5 back, bone removed
|
649.64
|
47.47
|
0.00
|
52.18
|
|
Turkey, young tom, back, meat and skin, cooked, roasted |
| 1 unit (yield from 1 lb ready-to-cook turkey)
|
78.54
|
4.50
|
0.00
|
8.84
|
|
100g
|
238.00
|
13.65
|
0.00
|
26.80
|
|
0.5 back, bone removed
|
904.40
|
51.87
|
0.00
|
101.84
|
|
Turkey, young tom, back, meat and skin, raw |
| 1 unit (yield from 1 lb ready-to-cook turkey)
|
80.55
|
5.01
|
0.00
|
8.31
|
|
100g
|
179.00
|
11.14
|
0.00
|
18.47
|
|
0.5 back, bone removed
|
937.96
|
58.37
|
0.00
|
96.78
|